Big & Little: Simple Italian food for kids and grown-ups
Print editions of Big & Little have sold out, however it is still available to purchase in digital format!
David Lovett is a chef living just outside of Byron Bay in the Northern Rivers of Australia. Having worked with some of Australia’s biggest names in Italian restaurants and hospitality, his experience has given him the skill to be perceptive with produce, flavours, texture and to add creativity to his family’s dishes.
The new hardcover cookbook Big & Little makes cooking Italian food for the whole family extremely easy and approachable and his ‘nonna’, or Italian grandmother-style cooking shines through in delicious and wholesome recipes you’ll not only want to cook for your kids, but eat yourself.
With over 100 recipes inside and fun, vibrant photography by Australian photographer Alicia Taylor, you’ll find plenty of inspiration to help introduce a great variety of food and flavours to toddlers and children, while giving them the things they (and your family) will love to eat for years to come.
In stock and ready to ship. Please allow 3-5 business days for your delivery to arrive once your order has been placed. Please be advised that Australia Post is currently experiencing delays due to the COVID-19 situation in NSW, so it is possible that your delivery may take longer than expected.
Australia-wide shipping only. Book will be shipped via standard Australia Post. It should arrive within 3-5 business days.
Return and refund policy
If the book/s you receive is/are faulty or does not match the description, you will be refunded or exchanged where proof of purchase is provided. We are also happy to provide a refund where the goods are returned within 60 days of purchase unused, in original condition, and accompanied by proof of purchase. Eatable is not responsible for goods damaged when in transit. Please ensure that there is a safe, dry location for your delivery to be left by Australia Post. Cost of return postage is the responsibility of the consumer.